ETHIOPIE | SIDAMO | ARABICA | BOURBON | FTO CERT. BIO LU-04-06526-BCD
Coffee area: Sidamo
Altitude: 1400 meters
Soil type: Situated between savannah and lake, the rich volcanic soil is ideal for growing coffee
Type of shade trees: Acacia,Albizia, Cordia, Euphorbia, Sesbania
Rainfalls in mm/year: the average annual precipitation is 1500 mm
Average annual temperature: 15-25°C
Crop period: from November to January
MEXIKO | CHIAPAS | ARABICA | COMPRAS | FTO
Location: Chiapas (Chenalho,Pantelho, San Juan Cancuc, Tenejapa and Oxchuc)
Altitude: 1100 to 1800 meters
Soil Type: Clay and volcanic origin
Type of shade trees: Ingas, Chalum, forest trees
Rainfalls in mm/year: 2 000 Average annual temperature: 20°C
Total area: 1 843 ha Crop period: from December to end April
BIO ROUDE LÉIW BOUNEKAFFI - VOLLER KRAAFT 500 gr
The Process:
handpicked, wet-processed, sun-dried, manual and machinerymanual picking, 16 to 24 hours of fermentation, depending on the altitude, 100% sun-dried on cement patios, machinery
Nuances:
A full rounded mouthfeel and lower-toned fruit notes - peach, apricot, orange and raspberry. Coffee from Mexico is delicate in body and has a pleasantly dry, acidy snap.
Merci de mentionner dans votre commande si vous souhaitez que votre café soit moulu.
Vous avez le choix: Grossier, French Press, Filter, Espresso ou extra fin.